Sunday, November 13, 2011
Have you ever been to a restaurant with no exhaust hoods? If you haven’t then that is a good thing, and it is actually pretty normal as well. Why? It is because no sane restaurant owner would even think of owning a dining establishment without any exhaust hoods. These things are hugely responsible for helping keep a restaurant clean because they keep the kitchen ventilated. Can you imagine what a restaurant would look like if it did not have any hoods to keep it clean? For one thing, you will feel like you are eating inside a pig kennel because the odor that will come out of the kitchen is going to be quite unbearable to say the least.
A restaurant’s kitchen is where most of the action takes place. This is where all of the food is prepared and cooked. Every day the crew that is working here get exposed to the blood from animal meat, sweat, heat, and oil. So you can sort of make a visual representation of all of the bacteria that teams up in this part of the building. Commercial ventilation hoods are the things that make and keep this area a safe working environment for the entire kitchen crew. It also helps the customers as well so that they will not have to endure smelling rotten fish all the way from the kitchen. Irresponsible restaurant owners will lose a lot of customers quickly if they are made to suffer the errors of your ways.
Commercial kitchens without any commercial ventilation hoods are like baseball players without their gloves meaning they are both incomplete. Try hitting a ball without a bat and you will see what I mean in regards to a kitchen with no ventilation hood. Sure it might cost you a bit to purchase one, but look at the bright side; at least you will not have to worry about your kitchen being substandard because it lacks commercial ventilation hoods.
As far as their designs are concerned, you can purchase and customize a commercial ventilation hood to your liking. You can make it look like a heart or even have it made in the shape of your own face! The choices are all there and all you have to do is be a little bit creative with them. In a nutshell, having these hoods is a must for anyone who is planning to own a restaurant of their own one day.